Currently listing 87 recipes in 16 categories!
50# flour (2.5#)
40oz sugar (2oz)
8oz salt (.4oz)
8oz oil (.4oz)
6oz yeast (.3oz)
30# water (1.5# ~6cups)
Mix everything together
Make dough balls
10" = 10-11oz
12" = 14-15oz
14" = 20-21oz
Place balls on cookie tray
Coat lightly with oil
Cover with plastic wrap
Let raise for at least 4 hours
Toss
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
Rate this Recipe: Comment on this Recipe:Jump to Category:
Other Recipes in this Category:
Peasant Bread (bread maker) 1 Hour Italian Herb Bread Yummy bread maker rolls Italian Bread Italian Parmesan Bread
Recipe Cloud Tags:





Thank you, your comments have been added!
Please close this window and refresh the main page.